2 ripe bananas
2 tbsp coconut or almond flour
1/4 cup almond butter
1/4 cup raw almonds, chopped
1 tsp vanilla
1/2 tsp cinnamon
1/2 cup rolled oats
1 tbsp maple syrup, optional
Blend all ingredients, together in a food processor until just combined (some bigger chunks of almonds can be left!).
Place mixture on parchment paper and form into a rectangle. Refrigerate the mixture for at least one hour. Remove mixture from refrigerator and slice into 8 bars.
Wrap each bar in plastic wrap and store in the refrigerator or freezer.
If you’re not a fan of almonds & almond butter, you can use peanut butter and peanuts instead!
Keywords: snacks, healthy snacks, banana, almonds, healthy treats, vegan, gluten-free, no added sugar, no-bake, protein, protein bar