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Vegan Crab Cakes

4.8 from 5 reviews

Ingredients

Instructions

  1. Place all ingredients in a food processor and blend until evenly combined. Mixture should not be completely smooth. Form 10 crab cakes. Bake on a parchment paper lined baking sheet at 350 for 20 minutes. Flip the crab cakes and cook for an additional 10 minutes.